Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
Had an amazing south Indian cuisine experience at Bala’s. The food was really amazing and delectable. I have never had such amazing South Indian food in New Zealand. Highly recommend.
Balas Kitchen - 180 Peachgrove Rd
kritika shanjini - a year ago
Chicken Corner - 64 Stoddard Rd
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Dumpling Collective - 521 Toorak Rd
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Fredas Roast & BBQ - 175 Millwater Pkwy
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If you’re visiting Rotorua or Taupo, be sure to check out this awesome sushi place. The food is top-notch—the rice is cooked just right, with a perfect texture that’s neither too firm nor too soft. Each item is full of flavor, well-sized and nicely balanced without being oily. The packaging is clean and well-organized too. I was really impressed with my meal, a delicious salad sushi today and it was incredibly tasty.