What a lovely introduction to Malaysian flavours and beautiful laksa for me. The portions were generous and the flavours on point. The five spice tofu was quite unique and I really enjoyed it too.
They were quite busy but the service was quick and the dishes came out without much delay. I had the vegetarian laksa and thoroughly enjoyed it. Plenty of noodles with a rich soup and generous topping of veggies!
4 Seasons Laksa - 364 South Rd
Piyush Ranjan - 3 weeks ago
Great food with friendly, family service in a spacious restaurant with crisp white tablecloths, staff who remember your name and favourite dishes and tasty, anuthentic Indian food that never disappoints. Do yourself a favour & try this if you haven’t been before. Service is quick, but there is no pressure to be in and gone in a certain time. Great for a relaxing night out.
Bombay Club - 564 North Rd
Heather Steadman - 3 months ago
Read about the KL Hokkien Noodle rave review here and thought I give it a try. Perhaps my expectations were too high. It was a little sugary sweet for my liking. The lack of wok hei dampens my anticipation. Salt fish fried rice is pretty good, CKT is average fare and I did not try the BCM because it didn’t look too appetising.
Service was quick which is a plus. I reckon the Asian churches nearby brings in the lunch crowd.
Overall, it is crowded for a Sunday. Patrons must be enjoying their fares. For me, it’s just ok and I should not have been swayed by the ratings.
Dannys Kopitiam - 264 Blackburn Road
Keat Chiew - a month ago
Hoko Sushi - 700 Burke Rd
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Great food!
Decent prices. Personal favourite is fried barramundi and grilled pork.
Lemongrass Restaurant - 18 Buckingham Ave
Simon Natal - 5 months ago
We came here on a Friday night, the restaurant was packed with people. Luckily we had a reservation so that we can enjoy the food there. We ordered three dishes that night, which came out in about 10 minutes and costed us $65 in total.
Their salt and pepper fried squid is one of my favourites. The squid was crispy on the outside and tender on the inside. They also added some stir fried vegetable toppings on top of the squid, which added more texture and flavours to the dish.
My partner had the Nasi Lemak fish, whichwas wrapped in gigantic banana leaves. The authentic presentation and taste of the fish made me feel like I was in South Asia.
Their Singapore Fried Noodle was also delicious. There were a good variety of vegetables and proteins in the dish, including vermicelli noodles, shrimps, roast pork, chicken, egg, and capsicums. I loved the generosity of the dish!
Their service was excellent too!
We would like to come back again.